The Goodness inside Invincibili® Tea...

Echinacea, Spearmint, Ginger, Lemongrass, Siberian Ginseng, all organic

Fresh, minty, gentle...

An unforgettable fresh and minty taste, it's a very gentle flavour. The addition of spearmint, ginger and lemon grass lends the tea a slightly spicy citrus twist.

Unlocking the Power of Invincibilli Tea®

Invincibili Tea® can help support the immune system. Packed with health benefits, ginger helps with tummy problems, and cleansing the system.

A WORD OF CAUTION:
Echinacea is a powerful herb and those with  compromised immune systems should not drink this tea without consulting a health professional.

Teafillery® prepares it's own blends in Waihi, New Zealand from herbs and spices imported by Teafillery® directly.  These herbs and spices are certified in accordance with the Australian Certified Organic Standard 2021v.1. and supplied by a certified supplier.

New to Tea? Here's the best way to Brew it

Use at 2 teaspoons or 2-3 grams per 250ml of boiled water. Pop the jug on to boil, and measure out the tea into your infuser or teapot. Take the boiled water and the first pour goes into your cup to warm it - swirl it around and tip it out.  Put boiling water over the tea either in the infuser sitting in your cup or in your tea pot, and leave it to brew for 3-5 minutes.  The longer you leave it, the stronger your brew will be.  Remove the infuser and discard the herbs in your garden or worm farm - but not down the sink!  You can reuse the herbs again, your brew will be a bit weaker. Take a quiet moment and enjoy your brew!   If you have brewed a teapot, and it isn't all used at once then put the teapot or pour into a container and pop it in the fridge to use cold or rewarm it.

Creative ways to enhance the flavour and serve this Tea

	Add honey for a sweetener.
	Add Lemon for a lovely Zingy Twist!
	Freeze into Ice Cubes
	Ice  Cubes are great to add to a smoothie to chill it, and to get the benefits of the tea
	Add to a Mocktail or Cocktail for a refreshing and cool drink!